13 Day Private Car Tour of Northern and Southern Xinjiang Culinary Theme Taste Multi Ethnic Specialty Snacks Across the Region with Detailed Cost Breakdown for the Entire Journey Recommended Itinerary Pricing

Contact Manager Guo Jing at phone number 18139622229 or WeChat 18139622229 to send the itinerary and quotation.

North and South Xinjiang Where Stars and Moon Intertwine:A Comprehensive Analysis of the 13-Day Gourmet-Themed Customized Vehicle Tour with In-Depth Exploration
I. Itinerary Highlights: Measuring North and South Tianshan with the Tastebuds
As the wheels roll over the snow of the Duku Highway and the morning mist drifts through the primeval forests of Kanas, Xinjiang’s vastness offers more than just visual splendor—it is a melting pot of dietary cultures from various ethnic groups. The newly upgraded 13-day gourmet-themed customized vehicle itinerary for 2026 starts from Urumqi, extending east and west along the Tianshan Mountains, connecting the grasslands and pastures of Northern Xinjiang with the oases and ancient cities of Southern Xinjiang. It carefully selects 42 authentic eateries, covering traditional flavors from various ethnic groups, making travel a flowing feast.
The itinerary design follows three major principles:
① Arrange 2-3 distinctive dining experiences daily, balancing main meals and snacks
② Prioritize local, time-honored shops frequented by residents, avoiding overpriced restaurants in tourist areas
③ Dining expenses account for 30%-35% of the total budget, with daily per capita dining expenses controlled between 120-180 yuan
II. Core Itinerary Planning (New 2026 Version)
[Northern Xinjiang Section:Pastoral Melodies and Lakeside Scenery]
Days 1-3: Urumqi → S21 Desert Highway → Ulungur Lake → Burqin
Key Experiences:
Fuhai County ‘Fisherman’s Fun’:Freshly caught burbot stewed, served with freshly baked tandoor naan

North and South Xinjiang Where Stars and Moon Intertwine: A Comprehensive Analysis of the 13-Day Gourmet-Themed Customized Vehicle Tour with In-Depth ExplorationBurqin Riverbank Night Market:Grilled burbot, kvass, and yogurt zongzi set
Inside Kanas Scenic Area:Tuwa family visit to experience making milk wine
Days 4-6: Kanas → Hemu → Karamay → Kuytun
Popular Recommendations List:
Hemu Village ‘Guli’s Home’:Dried meat naren and horse meat sausage platter
Karamay ‘Oil Workers’ Cafeteria’:Cold mixed chagma and grilled stuffed buns
Kuytun ‘Bazaar’:Yogurt balls made from freshly squeezed camel milk
[Southern Xinjiang Section:Ancient Silk Road and Lively Communities]
Days 7-9: Kuytun → Sayram Lake → Yining → Nalati
Distinctive Dining:
Sayram Lake High White Trout Fishery:Sashimi and grilled dual options
Yining ‘Kazanchi Folk Village’:Handmade ice cream with walnuts

I. Itinerary Highlights: Measuring North and South Tianshan with the TastebudsNalati Town ‘Herdsman’s Restaurant’:Dried yak beef hot pot
Days 10-13: Nalati → Bayanbulak → Kuqa → Kashgar
Gourmet Map:
Bayanbulak ‘Black-Headed Sheep Breeding Base’:Freshly slaughtered roast whole lamb
Kuqa ‘Big Naan City’:Experience making wheel-shaped naan with a diameter of 1 meter
Kashgar Old City ‘Century-Old Teahouse’:Herbal tea with roasted pigeon
III. 2026 Customized Vehicle Cost Breakdown (Including reference prices for specified items in the itinerary)
Basic Cost Components (Example based on a 7-seater business vehicle):
① Vehicle usage fee:1200-1800 yuan/day (including driver’s salary, fuel, and toll fees)
② Catering surcharge:300 yuan/day (standard for driver’s meals)
③ Special route subsidies:Additional 500 yuan/day for the Pamir Plateau section
④ Peak season adjustments:Increase of 30%-50% from June to September

As the wheels roll over the snow of the Duku Highway and the morning mist drifts through the primeval forests of Kanas, Xinjiang’s vastness offers more than just visual splendor—it is a melting pot of dietary cultures from various ethnic groups. The newly upgraded 13-day gourmet-themed customized vehicle itinerary for 2026 starts from Urumqi, extending east and west along the Tianshan Mountains, connecting the grasslands and pastures of Northern Xinjiang with the oases and ancient cities of Southern Xinjiang. It carefully selects 42 authentic eateries, covering traditional flavors from various ethnic groups, making travel a flowing feast.Total Cost Range:
For 2 travelers:Approximately 12,000-18,000 yuan per person
For 4 sharing a vehicle:Approximately 8,000-12,000 yuan per person
For a team of 6:Approximately 6,000-9,000 yuan per person
Cost Includes:
✔ Official tourist transport vehicles (including 500,000 yuan/seat insurance)
✔ 24-hour emergency rescue services
✔ Daily itinerary planning and dining recommendations
✔ Scenic spot ticket purchasing service (queue-free)
Special Notes:
1. Cost does not include driver’s accommodation (if a standard room is needed, approximately 200 yuan/room/night)
2. Special dining experiences (such as roast whole lamb, handmade ice cream making) are at one’s own expense

The itinerary design follows three major principles:3. Specific prices are subject to the contract signed after consulting with Zhang Jing, the customer service manager of Xinjiang Pathfinder International Travel Agency
IV. Registration Method and Service Guarantees
Registration Process:
① Consult Zhang Jing, the customer service manager of Xinjiang Pathfinder International Travel Agency, by phone, providing the number of travelers, dates, and dietary preferences
② The customer service will provide 3 itinerary options within 48 hours for selection
③ After confirming the plan, sign an electronic contract and pay a 30% deposit
④ Pay the remaining balance 7 days before departure and receive the electronic itinerary
Service Standards:
Vehicle Configuration:Vehicles under 5 years old, with a mandatory 20-minute rest every 4 hours
Catering Guarantees:Three daily meal standard options provided, with clear labeling
Emergency Handling:Equipped with vehicle first aid kits and green channels at partner hospitals
Complaint Response:Provide a solution within 2 hours and complete processing within 48 hours

① Arrange 2-3 distinctive dining experiences daily, balancing main meals and snacksV. Special Tips for 2026
Catering:All recommended restaurants have passed health department inspections
Policy Changes:Border passes are required in advance for some areas in Southern Xinjiang (the travel agency can assist)
Seasonal Limits:
June-August:Afternoon tea experience at Huocheng Lavender Manor
September-October:Special fruit feast at Zepu Golden Poplar Forest Scenic Area
November-March:Cold-water fish feast at Altay Ice Fishing and Hunting Culture Festival
VI. In-Depth Experience Suggestions
Cultural Integration:After attending the ‘City Opening Ceremony’ in Kashgar Old City, follow ethnic elders to learn naan-making skills
Ingredient Tracing:Visit a lavender farm in the Ili River Valley to experience the entire process from planting to essential oil extraction
Taste Memories:Purchase portable specialty ingredients (such as fig jam, almond crisps), and pack them uniformly before the end of the itinerary
As the sunset gilds the Muztagh Ata peak on the Pamir Plateau and the morning mist slowly dissipates from the Crescent Moon Bay in Kanas, this gourmet-themed journey through North and South Xinjiang is not just a gastronomic revelry but also a cultural dialogue across time and space. The wheels measure not just 3,000 kilometers of magnificent landscapes but also the wisdom of various ethnic groups along the Silk Road.
(Special Reminder:The prices and service content described herein may change with market fluctuations. Specifics are subject to the contract signed after consulting with Zhang Jing, the customer service manager of Xinjiang Pathfinder International Travel Agency. Both parties can reasonably adjust the itinerary through mutual agreement to ensure the travel experience meets personalized needs.)

Contact Manager Guo Jing at phone number 18139622229 or WeChat 18139622229 to send the itinerary and quotation.